Round 1

So this is just another part of the fun to be had for me. I will tell a few stories and you vote whether you think it really happened or not (truth or fiction). After so long  I will respond with the right answers.

1. On my way to the post office, I passed an unnamed gym for women just as two employees were stepping outside for a smoke break.

2.  I have had my picture taken with two superheroes so far in my lifetime: Spiderman and Superman.

3.  I was reading to a group of children, when one boy sitting next to me, leaned over to sniff my armpit. Afterward, he smiled with his eyes closed. He did this not once but three times.

Let the guessing games begin!!

Tear -Free Onion Peeling

I remember watching a television show for children where they would try different experiments to test the best solutions to common household problems. This was back when most children knew what vegetables were (not just what you asked them to take off your hamburger at the drive-thru). One common problem they addressed was onion peeling without tears. I remember which ones didn't work, but couldn't remember which one did. What a helpful memory I have....

So I've decided to try them all myself, at the same time receiving assistance from my roommate Salz, since I am too short to reach the kitchen counter.

To begin, I gather the necessary supplies to combat the humbling onions.

For safety and so that I don't smell like onions for the rest of the day: Gloves

To reduce the amount of “tear-gas” making it to my senses: a mask of sorts

Salz looks like a person you can trust....Next, choose your weapon carefully.

Fill the sink with water, I chose cold water. Not sure if that matters, take a risk if you want. Just don't burn yourself and blame me for it.

Then put your cutting board into the water, making sure the water level is high enough for the onion to be submerged sideways.

Start peeling your onion until you get to the soft/shiny layers.

Place the onion onto your cutting board until it is against the bottom of your sink for stability. Now the real test begins. Start slicing with great care since the water and awkward position will reduce your hand's stability.

Several cuts in.

Tear check: No tears or redness either! I let the onions fall or float in the water until all were sliced.

I did bring some chunks back out of the water to chop into finer pieces. At this time I did experience some itchy eyes but no tears.

Fishing for the small pieces was tricky. It may help to use a small strainer, slotted spoon or veggie steamer to get all the pieces out of the water quicker.

 

I label my bags and freeze them so I can use the onions in smaller increments then most recipes call for and delay another onion slicing/crying episode as long as possible.  If you have any suggestions or recommendations to reduce the intensity of this common problem, you are probably right.

Respectfully Submitted By: Nelson

Unsolicited Advice: How To Organize a Shared Pantry

Unsolicited Advice
Given an impractically deep pantry, as well as two or more people having to consolidate their consumables, a strict system of organization is required. I will share how we organized our pantry for your benefit and free of charge.

You may not be able to tell but this pantry is exactly 2 feet deep.

First the pantry should be emptied. Thereafter the future contents are sorted with similar items together. Starting at the top these are at eye level, items should be small, since they would be harder to notice on other shelves. Using a labeling contraption is a simple way to reduce confusion of each shelf's contents.

For each shelf make a custom label that would cross cultural and language barriers so all inhabitants will know where to find what they are looking for.

Pretty Self-explanatory. All your little spice jars should go on top.

A.K.A. Fiber, lots and lots of fiber.

What used to be the foundation of the food pyramid: the whole grains family.

Labeling it “misc.” just wasn't clear enough.

Now our nearly perfect pantry shelf is clearly organized for all. If you were wanting something more than “good enough,” like more of a PERFECT pantry shelf, I can only suggest that you have organizational units that slide in and out to quickly find what's in the back of the pantry like so.

Unsolicited Advice Anytime,

Nelson